CHEF'S SPECIALS
March 28th, 2023
PESCE
MAHI
Fresh Tomatoes, Garlic, White Wine, Chili Flakes, Asparagus, Little Neck Clams
35
SPECIAL ONE
SOUS VIDE PORK TENDERLOIN
Grilled Medium, Porcini Risotto with
Sauteed Spinach, Port Wine Demi,
Truffle Oil
32
RAVIOLI
3 CHEESE, SAUSAGE & SPINACH
Marinara Sauce
24
SOUP OF THE DAY
CREAM OF ASPARAGUS
8
Changes may be made
due to limited quantities.