Chef's Specials

 

January 26,  2022

 

 

 

PESCE

 

MAHI

Fresh Tomatoes, Garlic, Chili Flakes, White Wine Broth, Potatoes, Broccolini, Little Neck Clams.

35

 

 

SPECIAL ONE

 

SOUS VIDE  PORK TENDERLOIN

Porcini Crusted, Parmesan Risotto, Broccolini & Truffle Oil

30

 

RAVIOLI OF THE DAY

 

THREE CHEESE  with  BOLOGNESE  SAUCE

24

 

 

SOUP OF THE DAY

 

SMOKED BACON  &TOMATO BASIL

8

 

 

Changes may be made

due to limited quantities.

 

 

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       RESERVATIONS

For reservations please call:

 239-454-3700

 

             HOURS

 

 DINNER ONLY

AILY HOURS

SUNDAY-THURSDAY

4:00PM - 9:00PM

 

FRIDAY & SATURDAY

4:00PM - 10:00PM

 

CLOSED ON MAJOR HOLIDAYS

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HAPPY HOUR 

 

4:00PM - Close

EVERYDAY!!!

 

ONLY AT 

THE BAR SEATS

 

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    Visitors

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