CHEF'S SPECIALS

March 28th, 2023

PESCE

MAHI

Fresh Tomatoes, Garlic, White Wine, Chili Flakes, Asparagus, Little Neck Clams 

35

SPECIAL ONE

SOUS VIDE PORK TENDERLOIN

 Grilled Medium, Porcini Risotto with

Sauteed Spinach, Port Wine Demi,

Truffle Oil

32

RAVIOLI

3 CHEESE, SAUSAGE & SPINACH

Marinara Sauce

24

SOUP OF THE DAY

CREAM OF ASPARAGUS

8

Changes may be made

due to limited quantities.